The Yellow Bird & Golden Feather
Yellow Bird Cocktail
Glass: Coupe or Martini
Garnish: Lime slice and cocktail cherry
Directions & Ingredients
In shaker add:
2.0 oz White rum
1.0 oz Galliano liqueur
1.0 oz Triple Sec
1.0 oz Fresh lime juice
Shake for 15 – 20 seconds
Double strain into chilled coupe
Garnish with lime wheel and cherry
The Golden Feather
Glass: Coupe Glass
Garnish: Banana
Directions & Ingredients
In your shaker add:
1 oz white rum
0.5 oz mezcal
0.75 oz banana-infused Galliano*
0.75 oz triple sec (or dry curaçao)
0.75 oz fresh lime juice
0.5 oz cream of coconut (Coco Lopez or similar)
Optional: 1 dash Angostura bitters for added depth
Shake and double strain into your chilled coupe glass
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The Art of Drinking
Jules
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Brad